Halal catering across Klang Valley, priced before you ask.
Buffet, bento, live stations and daily school canteen service, from a JAKIM-certified kitchen in Ara Damansara.
Instant price. No commitment and no form first — the builder shows the figure before you send anything.
Halal Malaysia certified · 2 047-01/2023
What we cater
Most booked
Halal buffet setup
From RM32 per head
Bento box catering
From RM15.90 per box
Adds to any buffet
Live food stations
Priced per station
Canapés and party trays
Custom selection
Corporate events
From RM15.90 per box
Desserts and kuih
Add to any order
Weddings and kenduri
From RM32 per head
New service
School canteen service
On application
Certified, not just claimed
Certificate 2 047-01/2023 to MS 1500:2019, published in full, with the premises, standard and expiry all on the page — at a time when most competitors publish none of it.
You price it yourself
Build the order and see the number before anyone calls you back. Delivery, setup and staff are yours to add, not assumed.
Delivered, or collected
Our own van across Kuala Lumpur, PJ, Subang, Shah Alam, Kelana Jaya, Klang and Bangi — or collect from the Ara Damansara kitchen and pay nothing for delivery.
Built for procurement
MyInvois e-invoicing, purchase orders and vendor registration handled as part of the ordinary process.
What it actually costs
You pay for the food. Everything else on this table is optional, and the builder adds it to your total only when you ask for it.
| Item | Charge | Required? | Detail |
|---|---|---|---|
| Buffet food | From RM32 per head | Always | Rises with your menu choices. The builder shows the exact figure. |
| Bento food | From RM15.90 per box | Always | Rises with your menu choices. |
| Delivery | From RM120 | Your choice | Our own van, priced by distance from Ara Damansara. Collect from the kitchen instead and it costs nothing. |
| Buffet setup | From RM150 | Your choice | Table dressing, chafing, setup and teardown, at RM150 per serving line whatever the headcount. Skip it and the food arrives in covered trays. |
| Service staff | From RM160 per person | Your choice | Setup and banquet crew for the event. |
| Notice | 3 days minimum | Always | Peak periods fill much earlier. Raya and annual dinner season book months ahead. |
Every line that can appear on your invoice is on this table. The three optional ones only appear if you ask for them.
Why guests can eat without asking
The question every host in this market gets asked. Here is the answer in full, with the certificate number and the records behind it.
- Halal Malaysia certified since 2023 — scheme 2 047-01/2023, MS 1500:2019, Ara Damansara central kitchen
- Registered as Humble Food Holdings Sdn Bhd, SSM 201901044280
- MyInvois e-invoicing in place for corporate and school buyers
- MOH-recognised food-handler training and anti-typhoid records held for every food handler
- Hygiene inspections carried out and recorded, and public and product liability insurance in force
From 12 Google reviews of our catering service. The restaurants are rated separately — 4.7 and 4.6 — and those are dining-room reviews, not catering.
“Humble Food Company did my catering for 25 pax. The food was on point and my guests were happy with the food. Staff were prompt to setup and serve during my catering.”
“We used The Humble Food Company for our daughter’s birthday party, and the whole process from enquiry til the day of the event was extremely smooth.”
“Amazing experience as always. The food was really good, fresh, tasty, and nicely presented. Our participants loved it and kept complimenting the dishes.”
“Your service is remarkable, as good as your food. Thank you for spreading the kindness.”
“Good service and delicious food. The team was professional and our guests loved every single dish.”
“Tasty food and great environment. Highly recommended for any event, guests always leave satisfied.”
Questions we get every week
Is your catering JAKIM halal certified?
Yes, and you can check it rather than take our word. Scheme number 2 047-01/2023 to MS 1500:2019, held on the Ara Damansara central kitchen since 2023 and valid to 31 August 2028. The certificate is published in full on the halal and food safety page.
How far ahead do I need to order?
Three days is the minimum for a large order. Peak periods — Raya, Deepavali, annual dinner season — fill considerably earlier, so treat three days as the floor rather than the target.
What does delivery cost, and can I collect instead?
Delivery is from RM120, varying by distance from our Ara Damansara kitchen, in our own van across Kuala Lumpur, Petaling Jaya, Subang Jaya, Shah Alam, Kelana Jaya, Klang, Bangi and the wider Klang Valley. You can also collect from the kitchen yourself, Monday to Saturday 8am to 4pm, and pay nothing for delivery. Bring insulated carriers — we do not supply containers or carrier bags.
Is the buffet setup fee compulsory?
No. Full setup is RM150 per serving line, regardless of headcount, and covers table dressing, chafing, setup and teardown. Most events run one line; a second is worth it once the queue gets long, and the builder prices it. Leave setup off and the food arrives in covered trays for you to serve. Bento never carries a setup fee.
Can you provide service staff?
Yes, if you want them. Setup and banquet manpower starts at RM160 per person and is entirely optional — most of the builder's total is food, and staff are only added when you tick them. Tell us the guest count and we will advise how many the room needs.
How does payment work, and what if I have to cancel?
Half to confirm the order, half on the day of the event. If you cancel within five days of the event we reserve the right to charge 50% of the order value, and within one day the full amount — by that point the food is bought and largely made. Adding guests is fine, but tell us at least three days ahead.
How long is the food good for once it arrives?
Three hours from delivery. Past that we cannot stand behind its quality or safety, which is also why we do not supply takeaway containers or carrier bags — once food leaves the venue we have no control over how it is stored.
Will you prepare extra food in case more guests arrive?
No. We prepare exactly the number of portions specified, so please give us your most accurate guest count at booking.
Is vegetarian food available?
Yes, at no extra charge. The builder lists five vegetarian mains — crispy tofu, tempeh, mushroom stroganoff and others — priced the same as chicken.
Do you handle purchase orders and e-invoicing?
Yes. We are set up for MyInvois e-invoicing, mandatory for our turnover band since 1 January 2026, and we can work to your purchase-order and vendor-registration process.
Know your number before you call anyone.
Build the order, see the price, send it over WhatsApp.